Skip to main content

(My) Photo of the day, Or ¡Madre de Dios! ¡Es el Pollo Diablo!



I had the camera in hand and went for a bit of a stroll this fine morn before work. The main reason was the incredible light, a touch of mist and a nice, smooth river. In fact, I was so impressed by the scene that I garnered a few shots to showcase the attractiveness of Hobart on a calm winter’s morning.

The first is the typical ‘picture postcard’ image on Elizabeth Street Pier. I am about ninety percent certain that this vessel is the striking brigantine Windeward Bound. Much to the delight of Henry, the brigantine was a favourite of Mediterranean pirates, its name deriving from the Italian word "brigantino" which meant ‘brigand's ship’.

As an aside, I found the brigantine a wonderfully versatile craft in the tremendous computer game Sid Meier's Pirates! Quick and agile, it was a magnificent ship to use until you were lucky enough to score a ‘brig of war’ or (eventually) the almost unbeatable ‘Ship of the Line’. So, if you are currently a pirate, or you’re looking to become a pirate and have a budget to think about, do yourself a favour and don’t overlook the brigantine!

Comments

jen said…
the devil chicken? is my spanish that rusty?
Kris McCracken said…
It's a very 'inside' popular culture reference my dear. Monkey Island, you played it on the PS2 before Henry came along.
Louis la Vache said…
Very fine photo of the ship - and the sky! This photo would be an excellent candidate for the Friday Sky Watch series!
Maria Verivaki said…
lovely weather you're having - i mean it, summer's come too early for us, and it's stunning us into believing we should be sunbathing form morning till sunset
Anonymous said…
pollo diablo? where?

lovely light...
Anonymous said…
Nice photograph of the harbor and the old ship. It brings back lots of memories.
Anonymous said…
Oh that is lovely. Aren't you supposed to be in Winter? In answer to your question about the sheet music... After all that my friend didn't buy anything. Couldn't find the specific piece. Still I had a great time.
The D in D & T said…
i could never figure out how to move the dude around on monkey island. hmmm. sigh.

this photo is stunning. gorgeous.
stromsjo said…
Lovely winter morning. (How cold?) It must truly be something in the air!
sam said…
hehe, well devil chickens aside, it is a STUNNING shot!

Popular posts from this blog

If you want to be loved, be lovable.

Henry admires the view.

Ah, Joe, you never knew the whole of it...

I still have the robot on the job. Here you can see the Tasmanian Museum and Art Gallery . And here is a poem: Soliloquy for One Dead Bruce Dawe Ah, no, Joe, you never knew the whole of it, the whistling which is only the wind in the chimney's smoking belly, the footsteps on the muddy path that are always somebody else's. I think of your limbs down there, softly becoming mineral, the life of grasses, and the old love of you thrusts the tears up into my eyes, with the family aware and looking everywhere else. Sometimes when summer is over the land, when the heat quickens the deaf timbers, and birds are thick in the plumbs again, my heart sickens, Joe, calling for the water of your voice and the gone agony of your nearness. I try hard to forget, saying: If God wills, it must be so, because of His goodness, because- but the grasshopper memory leaps in the long thicket, knowing no ease. Ah, Joe, you never knew the whole of it... I like Bruce Dawe. He just my be my favourite Austral

Zeal, n. A certain nervous disorder afflicting the young and inexperienced. A passion that goeth before a sprawl.

Here I have tried my hand at the homemade sepia-toned photo. I wasn’t happy with the way that the sun had washed out some of the colours in the original, so had a bit of a fiddle because I like the look on Henry’s face, and didn’t want to pass on posting it. I have a tip for those of you burdened with the great, unceasing weight of parenthood. I have a new recipe, in the vein of the quick microwaved chocolate cake . Get this, microwaved potato chips . I gave them a run on Sunday, Henry liked the so much I did it again last night. Tonight, I shall be experimenting with sweet potato. I think that the ground is open for me to exploit opportunities in the swede, turnip, carrot and maybe even explore in the area of pumpkins. Radical, I know. I’m a boundary-pusher by nature. It's pretty simple, take the potato. Slice it thinly (it doesn't have to be too thin, but thin enough). Lay the slices on the microwave plate, whack a bit of salt over the top and nuke the buggers for five minut