Skip to main content

He is the best gentleman that is the son of his own deserts, and not the degenerated heir of another's virtue.


Three photos for the price of one this evening. Above is Ez looking somewhat disgruntled as Henry has blown out his first ever candle on his first ever birthday cake.

Below you can see happier times, before a gruntled Henry took the liberty to extinguish the birthday flame.



Comments

yamini said…
Happy Birthday To You!!
Happy Birthday To You!!
Happy Birthday, Happy Birthday,
Happy Birthday To You!!

Many Girlfriends To You!!
May God Bless You!!
Happy Birthday, Happy Birthday,
Happy Birthday To You!!

The cake looks yummy and I'm sure it tasted yummy too. All the three pictures are too good. Thanks for sharing.
Sue said…
Is that Roddy in the background? Why isn't he at home renovating?
Priyanka Khot said…
He is so so so so so cute... I loved the polka dots bib and the cake looks yum... did you bake it?

pls find a way of having virtual cake soon so that we can share food online... hehehehe :-)
Anonymous said…
Great quote. Did Henry make the cake?
Chris Wolf said…
What kind of cake is it? We frost the crap out of most in America-so glad to see yours is not!
Kris McCracken said…
Sue, he never finishes what he starts.
Kris McCracken said…
Priyanka, the bib was a hand made gift from erstwhile commentator Blackie.
Kris McCracken said…
Pasadenaadjacent, re. the quote: it's the neo-Marxist in me!

Re. the cake, Henry and I made it. It didn't quite go as planned, but tasted great.
Kris McCracken said…
Chris, it was a special non-dairy banana and cinnamon cake. I suspect that the shallow in the middle was due to either too many bananas, or at least too much moisture in the bananas that I added. It didn’t affect the taste.

I personally can’t stand icing/frosting. It’s just sugar and overrides any flavour and moisture inherent in the cake. I know the kids love it, but while Ez is still little enough to not care, I’m happy to make a cake that I actually want to eat!
Irina said…
Well, such a blow would be a great grief to anyone!

By the way, do you have that tradition of putting as many candles on a birthday cake as many years old is the birthday person?
KL said…
That cake looks delicious. Who made it? You or Jen or bought from shop? many and much loves, hugs, kisses and best wishes to Ez on his very first birthday. Hope he goes on making at least a century.

So, that's all we get!!!?? - only 3 pics :-(?????????????????
Kris McCracken said…
Irina, it's the only tradition that I know!
Kris McCracken said…
KL, Henry and I made the cake. I've never understood buying cakes, they're one of the easiest and cheapest things to make!

I am waiting on more photos from the birthday. I was too busy helping host than snapping away.

Popular posts from this blog

Ah, Joe, you never knew the whole of it...

I still have the robot on the job. Here you can see the Tasmanian Museum and Art Gallery . And here is a poem: Soliloquy for One Dead Bruce Dawe Ah, no, Joe, you never knew the whole of it, the whistling which is only the wind in the chimney's smoking belly, the footsteps on the muddy path that are always somebody else's. I think of your limbs down there, softly becoming mineral, the life of grasses, and the old love of you thrusts the tears up into my eyes, with the family aware and looking everywhere else. Sometimes when summer is over the land, when the heat quickens the deaf timbers, and birds are thick in the plumbs again, my heart sickens, Joe, calling for the water of your voice and the gone agony of your nearness. I try hard to forget, saying: If God wills, it must be so, because of His goodness, because- but the grasshopper memory leaps in the long thicket, knowing no ease. Ah, Joe, you never knew the whole of it... I like Bruce Dawe. He just my be my favourite Austral...

There was nothing left. No reason, no conscience, no understanding; even the most rudimentary sense of life or death, good or evil, right or wrong.

Here is a self portrait. I’m calling it Portrait of a lady in a dirty window . Shocking, isn’t it? However, it is apt! Samhain , Nos Galan Gaeaf , Hop-tu-Naa , All Saints , All Hallows , Hallowmas , Hallowe'en or HALLOWEEN . It’s Theme Thursday and we’re talking about the festivals traditionally held at the end of the harvest season. Huh? No wonder Australians have trouble with the concept of HALLOWEEN. For the record, in my thirty-two L O N G years on the planet, I can’t say I’ve ever seen ghosts ‘n goblins, trick ‘n treaters or Michael Myers stalking Tasmania’s streets at the end of October. [That said, I did once see a woman as pale as a ghost turning tricks that looked like Michael Myers in late November one time.] Despite the best efforts of Hollywood, sitcoms, and innumerable companies; it seems Australians are impervious to the [ahem] charms of a corporatized variant of a celebration of the end of the "lighter half" of the year and beginning of the "darke...

In dreams begin responsibilities.

A life at sea, that's for me, only I just don't have the BREAD. That's right, Theme Thursday yet again and I post a photo of a yacht dicking about in Bass Strait just off Wynyard. The problem is, I am yet again stuck at work, slogging away, because I knead need the dough . My understanding is that it is the dough that makes the BREAD. And it is the BREAD that buys the yacht. On my salary though, I will be lucky to have enough dough or BREAD for a half dozen dinner rolls. Happy Theme Thursday people, sorry for the rush.